Wednesday, October 13, 2010

Glazed Poppy Seed Bread


I may or may not be a carboholic...I think that may be the reason I started to enjoy running. I actually NEEDED to eat carbs. With that said you can understand why I have been eyeing down this recipe. Doesn't this cake look so soft and moist?! I bet it tastes just like costco muffins in a bread loaf form... I gotta try this!

As seen HERE

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